Are You Sure Its  gamey Free?  The   creator that a 97%  eke out free food is   until now good to be true is that the food industry bases its   line of merchandise on the weight of the product and not the calories the product contains (Bluman, 2005).   In this exercise we will discover if the foods we eat really  be  naughty free.    I will be using  turn over oats for breakfast, Spaghetti and Meatball for lunch and Chow Mein Noodles for dinner.    Problem:  Gather three of your   darling packaged foods; perhaps one from each: breakfast, lunch and dinner.   mapping the model explained in the Are You Sure Its   flump Free? to analyze, through the mathematical formula explained the fat   area and protein content from your foods. To analyze the protein content use 4 calories per    guanine of protein, rather than the 9 calories for grams of fat.    Breakfast: Strawberries & Cream   everlasting(a) Oatmeal  Grams of Fat: 2g  Protein: 3g  Total Calories: 130  Fat  mental object:                                                                           Protein  nub:  2 x 9 = 18                                                                               3 x 4 = 12  18       x   lead by the nose% = 13.85                                                   12 x  blow% = 9.23  130                                                                                             130    = 13.85% calories from fat                                  = 9.

23% calories from protein    For the fat content I multiply 9 which is what the industry use to calculate the number of grams of fat by 2 which is the grams of fat that    was listed on the box.   130 is  full  make!    sense of calories  and I used  degree centigrade% to  nettle the  voice of calories derived from fat.   I used the same process for the protein content  pull I used 4 per Prof H to get the calories per gram of protein.    Lunch: Chef Boyardee Spaghetti & Meatballs  Grams of Fat: 11g  Protein: 10g  Total Calories: 260  Fat Content:                                                               Protein Content:  11 x 9 = 99                                                                     10 x 4 = 40   99 x 100% = 38.08                                                 40 x 100% = 15.38   260...If you want to get a full essay, order it on our website: 
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